French nobility with Mediterranean charm characterize this wine of exceptional quality. As a silk fan, its bouquet opens on notes of orange flower, lavender and rose, on pomegranate, fig and dried fruits, and on forest honey, marzipan and noble wood. Its aroma richness, fine ground tannins and elegant opulence are simply enchanting. Made by a master, it’s plainly sublime!
|Origin:||Spain / Mallorca|
|Grape variety:||Cabernet Sauvignon, Merlot|
|Label:||Vegan, Certified integrated production|
|Ripening potential:||4 to 15 years|
|Serving temperature:||16 to 18 °C|
|Food pairing suggestion:||Hot Asian dishes, Coq au vin, Roasted lamb gigot, Pork fillet with plums, Wild fowl, Wild boar entrecôte with Spätzli|
|Vinification:||fully destemmed, stamped by foot, fermentation in wooden barrel, Pumping over, fermentation at low temperatures, fining|
|Harvest:||hand-picking, strict selection, in small boxes|
|Maturation:||in new barriques|
|Maturation duration:||14 months|
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